Caribbean Rum Bundt Cake from We Take The Cake
$28.00
SKU: #BS001CA
We give to
This famous buttery vanilla cake infused with rum-flavoring topped with cream cheese frosting. This bundt cake will transport you to a tropical vacation. Arrives fully cooked and ready to eat. Serves up to 8 people.
SERVING INSTRUCTIONS:
To ice your cake, remove the lid of the frosting and microwave for 8-20 seconds. Stir, drizzle on your cake, and serve. Your bundt cake will keep at room temperature for 5 days, refrigerated for 2 weeks, or frozen for up to 12 months.
SHIPPING AND RECEIVING:
All cakes are shipped in a custom cake box at ambient temperature and arrive ready to eat. They may feel warm or cool to the touch upon arrival, depending on transit temperatures and weather.
Allergens: This cake contains milk, wheat, egg, and soy. This cake was produced in a facility that processes almonds, hazelnuts, pecans, walnuts, and coconut. The facility is not Gluten Free.
Please note that Bundt cakes can only be delivered to street addresses.
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